Times

Monday:
12:00-22:00
Tuesday:
12:00-22:00
Wednesday:
12:00-22:00
Thursday:
12:00-22:00
Friday:
12:00-22:00
Saturday:
12:00-22:00

BAR SNACKS & SMALL PLATES

4.0

Smoked Almonds, Nocellara Del Belice Olives (VG)

4.5

Sausage roll, HP sauce

4.5

Scotch egg, mustard mayonnaise

7.0

Grilled Chorizo cider, parsley, flatbread

6.5

Calzone 'Nduja

5.0

Padron Peppers (VG)

6.5

Halloumi Fries spiced buttermilk, maple gravy

LUNCH

Served Monday - Saturday 12:00 - 17:00

10.0

FRIED CHICKEN CAESAR SANDWICH

treacle-cured bacon, crispy iceberg, skin-on fries

12.5

PHILLY CHEESE STEAK SANDWICH

mushrooms, onions, red wine sauce, skin-on fries

BIG PLATES

14.5

SHORT RIB & FLANK BURGER

melted American cheese, burnt onions, Bovril mayonnaise, yellow mustard, pickles

14.0

VEGAN BURGER (VG)

cheese, burnt onions, peanut butter, tomato jam, yellow mustard, iceberg, pickles, turmeric bun, skin-on fries

14.5

FISH & CHIPS

cider-battered haddock, thick-cut chips, pea purée, tartare sauce

BOMBOLONE*

ITALIAN FILLED DOUGHNUT

4.5

NUTELLA (V)

4.5

PISTACHIO & CHOCOLATE (V)

DESSERTS

2.0

a selection of ice creams & sorbets

per scoop

© Copyright Metropolitan Pub Company 2021